Chill out with this chocolate flavored marteani with hints of fresh vanilla. Add your favorite vodka for a little kick!
Preparation: Hot: Heat water to 212 degrees and combine with one teaspoon of tea per 8 ounces of water. Steep for 5 minutes. Iced: Heat 1.25 cups water to 212 degrees and combine with 6 teaspoons of tea. Steep 5 minutes. Fill a pitcher 1/4 full of water, add strained tea, ice, and more cold water if needed. Add milk and sugar if desired.
Ingredients: black tea, calendula, sunflower petals, and natural flavors.